Search: Sauvignon Blanc

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Babich Sauvignon Blanc Marlborough 2007
Babich Sauvignon Blanc Marlborough 2007

The aroma of lantana and wild herbs combines with tropical fruits and green apple. The palate is exuberant and intense -fruit salad, nettles and fresh herbs burst into existence and continue through the length of the palate, joined at the end by lime/citrus and mineral notes. A powerful and lengthy Sauvignon.

12.99
9.99
Domaine des Grandes Perrieres Sancerre 2005
Domaine des Grandes Perrieres Sancerre 2005

100% Sauvignon Traditional vinification with native yeast in stainless steel vats. Type of ageing : On lees in stainless steel vats. Ageing on lees gives the wines more fullness. Tasting note : Pale yellow. Nose of tropical fruits with a touch of flintiness. A crisp wine with good length.

16.99
Matua Valley Sauvignon Blanc  2006
Matua Valley Sauvignon Blanc 2006

Light green in colour, passionfruit and citrus fruits fill the nose complimented by complexing flint. The palate is filled with tight passionfruit, melon and lemon fruit. This is all kept in check by the distinctive and chalky Marlborough acidity. Try this flavourful Sauvignon Blanc with snapper fillets served with fresh dill sauce.

13.99
9.99
Chateau Ste. Michelle Sauvignon Blanc Horse Heaven 2005
Chateau Ste. Michelle Sauvignon Blanc Horse Heaven 2005

Aromas of sweet citrus with vanilla and floral notes lead to refreshing white grapefruit flavors. Slightly less barrel fermentation than with previous vintages has given the Horse Heaven Sauvignon Blanc more pronounced fresh, vibrant fruit appeal.

15.99
13.99
Hubert Veneau Pouilly Fume 2004
Hubert Veneau Pouilly Fume 2004

The Hubert Veneau vineyards have been a family estate for several generations. It was taken over by Hubert in the 70s and is now managed by the two sons: Bertrand, 35, and Jérôme, 34. It covers 93.90 acres and produces Pouilly Fumé on 44.48 acres and Côteaux du Génois on 49.42 acres.
The wines of the Veneau brothers are served all around the world and notably at the table of the French Parliament.

16.99
Forrest Estate Sauvignon Blanc 2005
Forrest Estate Sauvignon Blanc 2005

A classic Forrest Estate Marlborough Sauvignon Blanc. Intensely aromatic as always, with flavors of pink grapefruit, rockmelon, fresh green herbs and lemon zest. Mouth-filling, rich in the mid-palate, with a bright and juicy finish.

16.99
14.95
Bogle Sauvignon Blanc 2006
Bogle Sauvignon Blanc 2006

Created in a classic style, Bogle’s Sauvignon Blanc was cold fermented in 100% stainless steel tanks, using reductive winemaking practices, to maintain its varietal character: crisp, vibrant and refreshing. Notes of tropical gooseberry are paired with hints of green peppers, springs herbs and freshly cut grass. A touch of citrus fruit zest teases your mouth as well. Absolutely refreshing, the thick and round mouthfeel is well balanced with crisp acidity for a lasting and memorable finish.

10.99
8.99